Auchentoshan, THE Triple Distilled Single Malt Whisky from Glasgow, continues a series of unique Sunday sessions on 28th November at The Lock Tavern, with innovative nightlife promoters Sunday Best.
Londoners should prepare to challenge their perceptions of whisky and Sundays in general with the sessions that kick off after Sunday lunch. First a long serve of Auchentoshan single malt whisky with ginger ale and an orange chunk will be served from the bar.
At 4pm unique Auchentoshan aficionadoswill move out onto the balcony to run a whisky tasting that will introduce you to the world of single malt whisky and the smooth and versatile flavour of Auchentoshan.
Established in 1823, this authentic single malt is Triple Distilled to create its soft and delicate flavour.
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